Public domain audiobook
No Animal Food and Nutrition and Diet with Vegetable Recipes
>Though little is known about its author, this is considered the first vegan cookbook ever written. At the time of its composition, the Vegetarian Society and other advocates of vegetarian diets were engaged in a debate about the inclusion of dairy and eggs in one's regime. This text declares, from the title to the footnotes, that the best diet is free from all animal products. The arguments span historical, physical, ethical, aesthetic, and economic considerations and conclude with practical advice that stands the test of time. An essential text for those interested in vegetarianism and animal rights.
- Summary by Ben Adams
- Summary by Ben Adams
LibriVox recordings are public domain in the United States; copyright status may differ elsewhere.
Chapters
- Chapter 1
Preface
03:54 - Chapter 2
No Animal Food Ch. I - Urgency of the Subject
13:00 - Chapter 3
No Animal Food Ch. II - Physical Considerations
29:22 - Chapter 4
No Animal Food Ch. III - Ethical Considerations
19:49 - Chapter 5
No Animal Food Ch. IV - The Aesthetic Point of View
10:23 - Chapter 6
No Animal Food Ch. V - Economical Considerations
08:56 - Chapter 7
No Animal Food Ch. VI - The Exclusion of Dairy Produce
07:19 - Chapter 8
No Animal Food Ch. VII - Conclusion
07:53 - Chapter 9
Nutrition and Diet Ch. I - The Science of Nutrition
20:30 - Chapter 10
Nutrition and Diet Ch. II - What to Eat
24:33 - Chapter 11
Nutrition and Diet Ch. III - When to Eat
10:07 - Chapter 12
Nutrition and Diet Ch. IV - How to Eat
08:54 - Chapter 13
Food Table
09:32 - Chapter 14
Recipes - Intro & Soups
07:28 - Chapter 15
Recipes - Savory Dishes & Gravies and Sauces
12:59 - Chapter 16
Recipes - Puddings, Etc.
10:20 - Chapter 17
Recipes - Cakes & Biscuits
08:11 - Chapter 18
Recipes - Breads, Porridges & Fruit Cakes
05:31